CHOCOLATE TEMTATIONS AROMA

CHOCOLATE TEMTATIONS 

just not to resist RECIPES 

The best Chocolate Cake

https://addapinch.com/the-best-chocolate-cake-recipe-ever/

VEGAN MAYAN DRINK

Ingredients

• 2 cups non-dairy milk (I use 1 cup full fat coconut + 1 cup unsweetened almond milk)
• 5 ounces (~1 cup) dairy free dark chocolate, chopped (70% cacao is best)
• 1/2 tsp vanilla extract
• 1/2 tsp ground cinnamon
• 1/8 tsp cayenne (more or less, depending on preferred spice)
• Pinch nutmeg (optional)
• 1/4 tsp sea salt
• 1-2 Tbsp raw cane or coconut sugar (optional)
• Coconut whipped cream for topping

https://minimalistbaker.com/vegan-mayan-drinking-chocolate/

Tonka Bean Pralines

german:

Zutaten

25 g	Kuvertüre, bitter
75 g	Kuvertüre, Vollmilch
20 g	Zucker
20 g	Wasser
100 g	Sahne
1 1/2	Tonkabohne(n)
10 g	Cognac
15 g	Amaretto
20	Hohlkörper, Vollmilch-
	Kuvertüre, Vollmilch zum Überziehen

http://www.chefkoch.de/rezepte/1239571228833214/Tonkabohnen-Pralinen.html

Best use for any delicious moment

and a great special for Mothersday

BONNE CHANCE

https://www.pinterest.de/artsandscents/recibes-cuisine-gourmand-delights/